[vc_row animation=””][vc_column width=”1/1″][vc_column_text]T-bone ribeye cupim fatback shankle corned beef strip steak. Turkey ball tip strip steak bresaola tri-tip tongue chicken landjaeger cupim turducken jerky flank. Short loin ham hock capicola landjaeger sausage. Pork pig fatback meatloaf.[/vc_column_text][/vc_column][/vc_row][vc_row animation=””][vc_column width=”1/1″][vc_column_text]Pork chop landjaeger […]
Throwback: Supporting Energy Education for 60 Years
[vc_row animation=””][vc_column width=”1/1″][vc_column_text]Cabot has always placed a value on being a part of the community. The August 1956 issue of The Flame highlights the awarding of seven scholarships to university students. This award by the Cabot Foundation was given to […]
Elk Lake School District Makes the Switch to Natural Gas
[vc_row animation=””][vc_column width=”1/1″][vc_raw_js]PHNjcmlwdCB0eXBlPSJ0ZXh0L2phdmFzY3JpcHQiPjwvc2NyaXB0Pg==[/vc_raw_js][/vc_column][/vc_row][vc_row animation=””][vc_column width=”1/1″][vc_column_text] Video Source: WNEP.com [/vc_column_text][/vc_column][/vc_row][vc_row animation=””][vc_column width=”1/1″][vc_column_text]On February 22, 2015, Elk Lake School District and the Susquehanna County Career & Technical Center (SCCTC) officially turned on four brand new natural gas boilers. These high efficient boilers […]
Meet the Intern – Tiffany Brandon
[vc_row animation=””][vc_column width=”1/1″][vc_custom_heading text=”” font_container=”tag:h3|font_size:30px|text_align:left|line_height:32px” google_fonts=”font_family:PT%20Sans%3Aregular%2Citalic%2C700%2C700italic|font_style:400%20regular%3A400%3Anormal”][/vc_column][/vc_row][vc_row animation=””][vc_column width=”1/1″][vc_column_text] Hello, everyone! My name is Tiffany, and I’m an ambitious 21-year-old from New Castle, Pennsylvania. As the new External Affairs Intern at Cabot Oil & Gas Corporation this spring, I am super […]
The Creamiest Ice Cream Recipe
[vc_row animation=””][vc_column width=”1/1″][vc_column_text]Doner tongue swine short loin. Porchetta chuck spare ribs cupim fatback corned beef turducken capicola swine picanha alcatra venison strip steak beef pork. Pancetta ground round ham hock bresaola, picanha filet mignon ribeye meatloaf venison salami. Filet mignon […]
Guest Post: A Farmer’s Perspective
[vc_row animation=””][vc_column width=”1/1″][vc_single_image css_animation=”” image=”7448″ border_color=”” img_link_large=”” link=”https://wellsaidcabot.com/wp-content/uploads/2015/02/Farmers-Perspective.png” img_link_target=”_self” img_size=””][/vc_column][/vc_row][vc_row animation=””][vc_column width=”1/1″][vc_column_text]We moved to this farm in 1961, it has been part of our family since. Previously we owned another farm near Elk Mountain. It’s just over 500 acres. We […]